Grand Teton Ancient Grains - 100% Organic Einkorn Berries, Premium Food-Grade Farro Piccolo, For Milling into Flour, Baking,Pilafs, & Soups, 2.5 lbs
R 1,840
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Grand Teton Ancient Grains - 100% Organic Einkorn Berries, Premium Food-Grade Farro Piccolo, For Milling into Flour, Baking,Pilafs, & Soups, 2.5 lbs
NUTRITIOUS ANCIENT GRAIN - Whole grain einkorn is the most ancient, primitive form of wheat, containing a different type of gluten, a “good gluten” compared to modern wheat. Einkorn berries offer a rich source of protein, fiber, vitamins, minerals, and antioxidants, and provide a delicious way to fuel your body with the nourishing energy it needs!
Farro Piccolo or Einkorn is the world's most genetically primitive form of wheat, grown thousands of years ago, and nearly lost to agricultural, until recently studies found this "supergrain" to have desirable characteristics for our modern diets. Einkorn's taxonomical designation is Triticum monococcum Einkorn was originally discovered on the clothing of an ancient mummy preserved by ice. (Otzi) Over the centuries, our wheat has been hybridized over and over again to develop new species that produce high yields but apparently poor compatibility with our digestive systems. We call this modern wheat, and like many modern varieties, it does not treat the body so well. Einkorn is being restored across the world to become accessible, once again, to the masses.