Abbaye Belgian-Style Ale Yeast

Abbaye Belgian-Style Ale Yeast
- Saccharomyces cerevisiae for Belgian-style ales
- Quick start and vigorous fermentation, which can be completed in 4 days between 17-25C (63-77F)
- For use in ales up to 14% Alcohol By Volume
- High Attenuation
- Exhibits Medium to High Flocculation
Country USA
Brand Lallemand
Manufacturer Lallemand
Binding Grocery
ItemPartNumber 050.613.9
Color Multicolor
Size One Size
EANs 5708046112774
ReleaseDate 0000-00-00

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Country	USA
Brand	Lallemand
Manufacturer	Lallemand
Binding	Grocery
ItemPartNumber	050.613.9
Color	Multicolor
Size	One Size
EANs	5708046112774
ReleaseDate	0000-00-00

Abbaye Belgian-Style Ale Yeast

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