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Adami Rempah Kormak Segera Instant Kormak Spice Mix, Halal

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Adami Rempah Kormak Segera Instant Kormak Spice Mix, Halal
- Prepare 2kg of chicken or boiled meat but into preferred size, 100g cooking oil, 5 shallots, one large onion and 1 inch ginger (sliced).
- Heat up cooking. Sauté shallot, onion and ginger until fragrant. Add chicken/,meat and 1600ml water.
- Add whole packet of instant kormak paste. Stir to mix thoroughly.
- Cook for 25 minutes or until meat is soften. Add salt to taste. Serve with ghee rice or plain rice.
Country USA
Brand Niclaw Gourmet
Manufacturer Adami
UnitCount 2
EANs 9555244900285
ReleaseDate 0000-00-00

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