Adviace 7645 65811 Cast Iron Grill Cooking Grates and 6559 Cast Iron Griddle Plate for Weber Q200 Q220 Q2000 Q2200 Q2400 Series Gas Grills Accessories, Weber 53060001, Matte Cast Iron Grill Parts.
R 3,042
or 4 x payments of R760.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Adviace 7645 65811 Cast Iron Grill Cooking Grates and 6559 Cast Iron Griddle Plate for Weber Q200 Q220 Q2000 Q2200 Q2400 Series Gas Grills Accessories, Weber 53060001, Matte Cast Iron Grill Parts.
➤【Perfect Fit】 for Weber Q200 Series Models: Weber Q200 Q220 Q2000 Q2200 Q2400 Grill Accessories. ★Also Fits Weber Q Series Models: 54060001, 396002, 396001, 566002, 53060001.
➤【Griddle Dimension】 -15.3'' L x 10.8'' W x 0.5'' H. 【Griddle Material】 -Matte Cast Iron. 【Grates Dimension】 -21.5'' x 15.3'' x 0.5''. 【Grates Material】 -Matte Cast Iron. 【Package】1 PCS Weber Griddle + 2 PCS Weber Grill Grates.
➤【Sturdy Cast Iron】 This weber weber q griddle is made of solid matte cast iron, more heavy duty and long lasting than others. Cast iron for superior heat retention and distribution while preventing sticking that creates for an easy clean up. You don't need to replace the grill griddle more often. Safe and Non-toxic, giving you a great and Luxurious barbecue experience.
➤【Non-Stick】 Before cooking, take some high temperature oil such as Peanut or Grape Seed, soak a paper towel and rub oil on the grill grates, and let the oil burn off first. The food does not stick to the it. ✅【Professional Sear Mark】 Provide more evenly heat and retain superbly, help to produce professional sear marks on the food.
➤【Easy Cleanup】- Cast iron cooking grate is not easy to stick with food, so you can clean them up easily. Do not leave standing water in cast iron cooking grate for longer than 10-15 minutes. Wipe off excess oil and food residue with a paper towel or cloth. Always dry the grate immediately with a towel to evaporate any remianing mositure before stored. ✅【Using Tips】Leave a coating of cooking oil on the cast iron grill grate after each use.