Ajinomoto Transglutaminase RM, 3.5 Ounce

Ajinomoto Transglutaminase RM, 3.5 Ounce

Food Enzyme used to provide ways to improve texture, yield, sliceability. Now in 100 gram Bag.

Country	USA
Binding	Grocery
Brand	Ajinomoto
EAN	0610373015176
Feature	Used to "glue" proteins together; mix Swordfish with Salmon to create a Seafood Filet
Label	Ajinomoto
Manufacturer	Ajinomoto
NumberOfItems	1
PublicationDate	2013-06-22
Publisher	Ajinomoto
ReleaseDate	2013-06-22
Size	3.5 Ounce
Studio	Ajinomoto

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Ajinomoto Transglutaminase RM, 3.5 Ounce

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