Florida's Edible Wild Plants: A Guide to Collecting and Cooking
| Country | USA |
| Brand | University of Oklahoma Press |
| Manufacturer | University of Oklahoma Press |
| Binding | Paperback |
| PartNumber | 104 illustrations, 16 maps, notes, index |
| Height | 10 |
| Length | 6.75 |
| Weight | 1.64905771976 |
| Width | 0.8 |
| NumberOfItems | 1 |
| ReleaseDate | 0000-00-00 |