Cuisine and Culture: A History of Food and People
| Country | USA |
| Brand | University of California Press |
| Manufacturer | University of California Press |
| Binding | Hardcover |
| ItemPartNumber | PR9780520273214 |
| Model | PR9780520273214 |
| ReleaseDate | 2013-03-01 |
| UnitCount | 1 |
| EANs | 9780520273214 |