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Books > Cookbooks, Food & Wine > Regional & International > European > Mediterranean > 1480138568
  1. Ancient Roman Eats: Roman Style Cooking for Modern Cooks.
    Image(s) provided for illustrative purposes and may differ from the actual product
  2. Ancient Roman Eats: Roman Style Cooking for Modern Cooks.

    Delivery: 10-20 Working Days
    Customer Ratings (1 reviews)
    Price R425.00

Additional Information

Ancient Roman Eats is an introduction to historical cooking from the Roman era. It is a cookbook containing recipes from Ancient Rome that can be prepared in the modern kitchen. Learn how to make Roman style cheese, Roman style doughnuts, and a Roman style chicken dinner. Learn what the favorite foods of the Romans were, and how they compare to foods we eat today. Also included are recipe suggestions for celebrating a Passover feast. Recipes vary in complexity from childishly simple to moderately complex. All recipes can be created in a modern home kitchen. Most recipes can be prepared with common kitchen tools such as bowls, spoons and baking dishes, while some require a few pieces of special equipment. Ancient Roman Eats was first released in 2011 exclusively as an e-book. It has been revised and updated in 2012 with new pictures and a new recipe for yogurt included as well. This book is sponsored by the Visions game development team.

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Most Helpful Customer Reviews

ok i was bieng a lazy and wanted recipies that had been translated and redacted. however if you are attempting a roman recipe and do not know the difference betweem garum and gram marsala, you need more research. this author did not have the needed knowledge base.
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