Angel's Salumi Soppressata Piccante – 5.5oz Gourmet Artisanal Charcuterie – Humanely Raised, Vegetarian Fed, No Added Nitrates/Nitrites, Antibiotic & Hormone-Free, No MSG or Phosphates
Angel's Salumi Soppressata Piccante – 5.5oz Gourmet Artisanal Charcuterie – Humanely Raised, Vegetarian Fed, No Added Nitrates/Nitrites, Antibiotic & Hormone-Free, No MSG or Phosphates
Authentic Italian-Style Soppressata – Crafted using a traditional recipe with fennel, red wine, grappa, and piccante spices for a bold, well-balanced heat.
Artisanal Quality – Dry-cured for three months with coarsely ground Berkshire pork and encased in a natural pork casing for authentic texture and minimal acidity.
Shelf-Stable & Travel-Friendly – No refrigeration required until opened, making it perfect for charcuterie boards, gifting, and gourmet snacking. For long-term storage, refrigeration is recommended.
Premium Quality – Made from humanely raised, vegetarian-fed Berkshire pork; antibiotic-free, hormone-free, MSG-free, gluten-free, and nitrate-free.
Perfect Pairings – Enjoy with Pinot Grigio, Pinot Noir, or Rosé. Pairs beautifully with Manchego, herbed goat cheese, grapes, Marcona almonds, or figs.
Natural Casing – The use of natural casing ensures superior texture and a traditional, handcrafted look that industrial salamis lack.