Bengal Cookbook: Bangla Ranna (Second Revised Edition)

Bengal Cookbook: Bangla Ranna (Second Revised Edition)

This was the first book in English on Bengali cooking with step-by-step instructions. This book contains over 200 tried and tested recipes ranging from starters - shukto to vegetable dishes including chochories and dalnas, to fish, shell fish, poultry and meats - and ending with desserts and sweets. There are also over 50 vegetarian recipes. This new edition has been revised and updated with special recipes for microwave cooking.
Country USA
Brand UBS Publishers
Manufacturer UBS Publishers
Binding Hardcover
EANs 9788174762054
ReleaseDate 0000-00-00

You might also like...