☰

Cookbooks, Food & Wine

Main Courses & Side Dishes

Best of Irish Soups

R 629

or 4 x payments of R157.25 with Payflex

Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Best of Irish Soups
- Used Book in Good Condition
Soup has been part of the Irish cooking tradition for generations. A great all-rounder, soup can be served hot and steaming on a cold winter's day or chilled and refreshing in a summer brunch; as a light starter to dinner party or a meal in itself.

This selection of mouth-watering and unusual soups from Ireland -- including Wild Garlic and Potato, Cream of Wild Salmon, Maire Rua soup made from fresh beetroot, Patriot Soup, Pea and Ham, Roast Plum and red cabbage -- are nutritious, delicious and easy to make. Serve with traditional, crunchy Irish brown bread, and wait for the compliments to pour in!

Interesting morsels of information on associated Irish folklore

and tradition enhance the recipes.
Country USA
Brand The O'Brien Press
Manufacturer The O'Brien Press
Binding Paperback
ItemPartNumber 40 b&w drawings
ReleaseDate 2002-05-13
UnitCount 1
EANs 9780862787608

You might also like...

Best of Irish Home Baking

Best of Irish Home Baking

The Complete Irish Pub Cookbook

The Complete Irish Pub Cookbook