Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses
| Country | USA |
| Brand | Wayne State University Press |
| Manufacturer | Wayne State University Press |
| Binding | Paperback |
| ItemPartNumber | Refer to Sapnet. |
| UnitCount | 1 |
| EANs | 9780814326824 |
| ReleaseDate | 0000-00-00 |