Books > Subjects > Business & Money > Management & Leadership > Production & Operations
R 1,240
Project Management, Second Edition (Briefcase Books Series)
R 2,714
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 5th Edition
R 2,562
Total Project Control: A Practitioner's Guide to Managing Projects as Investments, Second Edition (Systems Innovation Book Series)
R 2,473
Product Development and Management Body of Knowledge: A Guidebook for Product Innovation Training and Certification
R 896
Making MRP Work: A Practical Guide To Improve Your System’s Performance (The Business Productivity Series Book 14)
R 2,271
Set Lighting Technician's Handbook: Film Lighting Equipment, Practice, and Electrical Distribution
R 1,098
Handbook to Achieve Operational Excellence
R 2,238
The ISO 9001:2015 Implementation Handbook:: Using the Process Approach to Build a Quality Management System
R 1,098
42 Rules for Sourcing and Manufacturing in China (2nd Edition): A practical handbook for doing business in China, special economic zones, factory tours and manufacturing quality
R 1,905
The AI Revolution: Transforming Supply Chain Management: The Definitive Guide to Optimizing Procurement, Automating Production, and Mastering AI-Driven ... Your Business into an AI-Driven Powerhouse)
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