The New York Times Essential Book of Cocktails (Second Edition): Over 400 Classic Drink Recipes With Great Writing from The New York Times

Pizza: The Ultimate Cookbook Featuring More Than 300 Recipes (Italian Cooking, Neapolitan Pizzas, Gifts for Foodies, Cookbook, History of Pizza)

The Drunken Botanist: The Plants that Create the World's Great Drinks: 10th Anniversary Edition

The Food of Spain

Sally's Cookie Addiction: Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally's Baking Addiction

Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

How To Brew: Everything You Need to Know to Brew Great Beer Every Time

The World Atlas of Wine 8th Edition

Ben & Jerry's Homemade Ice Cream & Dessert Book

Cocktail Recipe Journal: Ingredients Organizer Record drinks rating Tasting Journal Cocktails Blackboard Design (Beverages & Cocktails Book)