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Books > Subjects > Cookbooks, Food & Wine > Regional & International > European > French

Jacques Pépin Art of the Chicken: A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird
R 1,164
Jacques Pépin Art of the Chicken: A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
R 1,881
Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters
R 1,144
French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters

French Pastries And Desserts Cookbook: Classic & Modern French Pastries Made Easy for Home Bakers with Elegant Cakes, Tarts, Cookies & Chocolates for Every Sweet Occasion.
R 805
French Pastries And Desserts Cookbook: Classic & Modern French Pastries Made Easy for Home Bakers with Elegant Cakes, Tarts, Cookies & Chocolates for Every Sweet Occasion.

The French Chef Cookbook
R 1,204
The French Chef Cookbook

French at Heart: Recipes That Bring France Home
R 1,483
French at Heart: Recipes That Bring France Home

French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook
R 1,084
French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook

Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant
R 2,043
Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant

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