Pati Jinich Foods of La Frontera: Recipes and New Taste Frontiers from Both Sides of the Border – 125 Recipes from the Vibrant US-Mexico Borderlands

The Latin American Kitchen Cookbook: 500 Traditional and Country-Specific Recipes from Mexico, Central America, the Caribbean, and South America (The Latin American Country Kitchen Series)

Comprehensive Agua Fresca Recipe Book: 139 Dishes to Prepare from This Agua Fresca Cookbook

Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas [A Cookbook]

The Ultimate Haitian Cookbook: 111 Dishes From Haiti To Cook Right Now (World Cuisines Book 58)

Tex-Mex Takeout Cookbook: Favorite Tex-Mex Recipes to Make at Home

The Tortilla Cookbook

Mexican Bread Cookbook: Traditional Recipes for Soft, Sweet, and Savory Breads from Mexico's Bakeries and Home Kitchens

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

The Tex-Mex Cookbook: A History in Recipes and Photos