Books > Subjects > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Cajun & Creole

Cajun & Creole

The Frank Davis Seafood Notebook
Pelican Publishing
The Frank Davis Seafood Notebook
Out of Stock
Hot Peppers: The Story of Cajuns and Capsicum (Chapel Hill Books)
The University of North Carolina Press
Hot Peppers: The Story of Cajuns and Capsicum (Chapel Hill Books)
Out of Stock
Bébés, Beauty & Bees: Making Fancy Look Easy!
Pelican Publishing Company
Bébés, Beauty & Bees: Making Fancy Look Easy!
R 1,267
The Little New Orleans Cookbook: 57 Classic Creole Recipes That Will Enable Everyone to Enjoy the S Pecial Cuisine of New Orleans
Quail Ridge Press
The Little New Orleans Cookbook: 57 Classic Creole Recipes That Will Enable Everyone to Enjoy the S Pecial Cuisine of New Orleans
R 639
A Confederacy of Dunces Cookbook: Recipes from Ignatius J. Reilly's New Orleans
LSU Press
A Confederacy of Dunces Cookbook: Recipes from Ignatius J. Reilly's New Orleans
R 1,361
Stir the Pot: The History of Cajun Cuisine
Hippocrene Books
Stir the Pot: The History of Cajun Cuisine
Out of Stock
Justin Wilson Gourmet and Gourmand Cookb
Pelican Publishing Company
Justin Wilson Gourmet and Gourmand Cookb
R 1,200
Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)
Abrams Books
Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)
R 1,284
Kevin Belton's New Orleans Celebrations
Gibbs Smith
Kevin Belton's New Orleans Celebrations
Out of Stock
The Ultimate Diabetic Diet Cookbook for Beginners: 35-Day Meal Plan, 120+ Low-Carb Recipes & 3000+ Tips for Easy Blood Sugar Control and Healthy Eating at Any Age (EatWell 50+ Series)
Majosta
The Ultimate Diabetic Diet Cookbook for Beginners: 35-Day Meal Plan, 120+ Low-Carb Recipes & 3000+ Tips for Easy Blood Sugar Control and Healthy Eating at Any Age (EatWell 50+ Series)
R 993