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Texas
R 1,884
The Prophets of Smoked Meat: A Journey Through Texas Barbecue – The Anthony Bourdain Books Guide to Brisket, Ribs, and Lone Star BBQ
R 1,218
Truly Texas Mexican: A Native Culinary Heritage in Recipes (Grover E. Murray Studies in the American Southwest)
R 1,115
The Casserole Queens Make-a-Meal Cookbook: Mix and Match 100 Casseroles, Salads, Sides, and Desserts
R 1,465
Slim Palate Paleo Cookbook
R 1,437
The Nolan Ryan Beef & Barbecue Cookbook: Recipes from a Texas Kitchen
R 2,000
The Texas Food Bible: From Legendary Dishes to New Classics
R 1,452
Texas BBQ
R 3,778
Smoke: New Firewood Cooking: How To Build Flavor with Fire on the Grill and in the Kitchen
R 1,545
Modern Pioneering: More Than 150 Recipes, Projects, and Skills for a Self-Sufficient Life
R 2,060
A Cowboy in the Kitchen: Recipes from Reata and Texas West of the Pecos
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