Cacao Adventures Raw Cacao Beans - Wild Strains Farmed by Awajun Communities in Peruvian Amazon, Whole Cocoa Beans for Baking, Smoothies & Snacking, 1 lb Pack

Cacao Adventures Raw Cacao Beans - Wild Strains Farmed by Awajun Communities in Peruvian Amazon, Whole Cocoa Beans for Baking, Smoothies & Snacking, 1 lb Pack

• Amazonian Cacao Excellence: Taste the pure essence of ceremonial-grade cacao in its purest form, sourced from Awajún communities deep in the Peruvian Amazon, where authenticity and excellence begin at the source.
• Benefits of consuming Cacao puro [Morning Ritual & Energy Boost] Cacao is perfect for your morning ritual, providing energy without a coffee crash. It contains caffeine and theobromine, delivering an amazing boost. [Minerals] Cacao has 40 times more nutrients than blueberries! [Superfood] With 300+ nutrients, cacao offers long-lasting energy without a crash. [Mood Booster] Cacao releases neurotransmitters, creating euphoria and enhancing mood.
• How do we source our cacao? We have been doing research and working with farmers directly for the past 10 years. We train them in GAP and harvest and post harvest. We make sure the beans we use are sustainably grown. Therefore our supply chain is really short and we work directly with farmers in Peru. This is how we ensure quality and possitive impact from the farm to your table.
• Information about the region was sourced our pure cacao from: [Harvest] The mountainous and diverse terrain gives this cacao its unique and robust flavor profile. [Location] Grown between the Andes and the Amazonian plains, with altitudes ranging from 500 to 3,500 meters. [Climate] Features both warm-temperate and hot semi-arid zones, with wide temperature and rainfall variations. [Flavor] This cacao is complex, with fruity and nutty flavors combined with long-lasting floral aromas, creating a multi-layered taste experience.
• This product is the perfect cacao snack if you are looking to consume it in its purest form. You are also welcome to roast it, if needed, and peel it to get the most delicious and raw cacao nibs.
• We Are Organic, Though Not Certified. Our cacao grows in remote lands far from cities or roads — untouched by industrial agriculture. Harvesting it is an adventure in itself, and certification is challenging since the process must be done in another language and requires access to these isolated regions.