You can easily create sushi with these colorful and flavorful Sushi Wraps made to replace traditional seaweed Nori wraps. They're not soy paper.
NewGem Sushi Wraps are made from fruits, vegetables and natural ingredients. Color, taste and texture will vary due to seasonal crop changes.
No special training needed. Make sushi recipes never before possible with fruit, vegetables, chicken, etc.
Add a variety of color with many different sushi wrap flavors
No added sugar, no starch, no wheat flour. Only natural flavors and colors, no preservatives, nothing artificial
Carrot Ginger Origami Wraps® are all natural sushi wraps made from vegetable and fruit purees. This wrap has a fresh, sweet carrot taste with spicy ginger flavor notes. Origami Wraps® are healthy, vegan, gluten-free alternatives to seaweed nori and/or soy paper used for making sushi. They are a creative, flavorful, and colorful new ingredient for restaurant and home chefs alike. Use Carrot Ginger wraps to add some southeast Asian inspired flavor to traditional sushi or to create innovative sushi-style rolls with many different non-seafood ingredients. Can include onigiri, nigiri, and musubi. Our Wrap, Your Roll TM