Chubby Babies Oatmeal Chocolate Chip Lactation Cookie Mix - Made with Barley Flour, Blessed Thistle, Oats, Flax Seed and Brewer's Yeast

Cookies to help nursing moms make chubby babies! These delicious specialty cookies are made with barley flour, brewer's yeast, flax seed and whole grain rolled oats to help a nursing mom to increase breast milk production. Barley is used in a number of breast milk increasing drinks. Brewer's yeast stimulates and increases breast milk production and is a source of B-vitamins and amino acids. Flax seed is rich in omega-3 fatty acids, which help nursing baby's brain development. Whole grain oats are a wonderful source of iron, fiber, vitamins and minerals needed by nursing moms. Each mix makes 18 to 24 cookies. Recipe Options Butter Add 1 cube (1/2 cup) very soft, but never melted butter, 1 large egg and cookie mix to mixer. Mix on slow speed for about 5 minutes or until soft dough forms. Dough will be dry and crumbly until thoroughly mixed. Coconut Oil Add ½ cup of coconut oil at room temperature. Put coconut oil in mixer on medium speed for 2 min. Then add 1 large egg and cookie mix from bag. Mix on slow speed for about 5 minutes or until soft dough forms. Dough will be dry and crumbly until thoroughly mixed. These cookies may be flatter than cookies made with softened butter. Shortening Add ½ cup shortening at room temperature. Put shortening in mixer on medium speed for 2 min. Add 1 tablespoon water, 1 large egg and pour mix into mixing bowl. Mix on slow speed for about 5 minutes or until soft dough forms. Dough will be dry and crumbly until thoroughly mixed. Oil Add 4 tablespoons vegetable oil or canola oil. Add 1 large egg, 2 tablespoons of water and cookie mix to mixer. Mix on slow speed for about 5 minutes or until soft dough forms. Dough will be dry and crumbly until thoroughly mixed. These cookies may be flatter than cookies made with softened butter. ALWAYS bake on a non-stick cookie sheet or on non-stick oven safe parchment paper or the cookies will stick to the pan.