Clean & Simple Cake Design

Join cake designer Jessica Harris as she creates sleek, stylish cakes with her simple waxed-paper transfer method.

Whether you’re a home hobbyist or a professional baker, Jessica Harris’ eye for elegant and smart design will wow you as she shares with you the art of the Clean & Simple Cake. Learn how to get smooth corners and razor-sharp edges on your fondant-covered cakes and then apply intricate, refined designs using Jessica’s easy waxed-paper transfer method. Use Jessica’s classic templates to add chevrons, stripes, scalloped bands and ruffles, flowers and chic bows — sure to elevate your next cake project into a polished masterpiece. 

Create cakes that look as good as they taste; sign up for Clean & Simple Cake Design today.

What You'll Learn

• To make your own marshmallow fondant
• To make your own modeling chocolate
• To expertly crumb coat a cake using buttercream or chocolate ganache
• To perfectly cover a cake, round or square, with fondant
• To transfer graphic designs from waxed paper onto your fondant-covered cake
• To use templates to easily achieve complex designs, like chevrons, stripes and intricate “piping”
• To create a large, beautiful open flower and a graphic bow
   

What You'll Make

• Perfectly crumb-coated and fondant-covered cakes decorated with  architectural designs like chevrons, stripes and facing “piping”
• Handmade modeling chocolate flowers
• Sweet and simple bows

• 10 HD video lessons with anytime, anywhere access
• Downloadable templates, including Jessica's chevron design
• Hours of close-up instruction
• Answers from Jessica in our virtual classroom

• Watch classes on your own schedule: wherever, whenever you want
• Your access never expires
• 100% money back guarantee

1. Meet Jessica Harris (4:05)

   Meet your instructor Jessica Harris.

2. Crumb Coating the Cake (27:00)

   Jessica teaches you how to expertly crumb coat a cake.

3. Marshmallow Fondant & Modeling Chocolate (15:54)

   Make marshmallow fondant and modeling chocolate with easy-to-follow instructions.

4. Covering Cakes With Fondant (35:24)

   Learn to flawlessly cover your cakes with fondant.

5. Waxed-Paper Transfer Method (16:46)

   Learn Jessica's wax-paper-transfer method.

6. Transferring Templates With Waxed Paper (38:28)

   Transferring your templates with wax paper. Jessica walks you through the process step by step.

7. Piping Designs & Waxed Paper (15:16)

   Learn to pipe using wax paper.

8. Ruffles & Scallops (29:52)

   Build beautiful ruffles and sculpt scallops.

9. Creating Bows & Flowers (22:11)

   Learn how to easily create bows and flowers.

10. Putting the Cake Together (19:00)

    Assemble your cake with Jessica's expert instruction.

System Requirements:

• Supported OS: Web Browser