Colby Cheese Longhorn Half Loaf

Colby Cheese Longhorn Half Loaf

• A Wisconsin original cheese! The first Colby was made in 1874 in Colby, Wisconsin.
• onghorn is a style of American Colby cheese defined by its round, long, orange cylindrical shape.
• Similar in flavor to Cheddar, Colby is softer and has a more open texture and high-moisture content.
• Colby is made the same way as Cheddar except the curds are kept separate with cold water, which prevents them from knitting together.
• This gives Colby a more elastic texture than Cheddar. The distinctly mild flavor makes it ideal for grilled Cheese sandwiches.