Collagen Casings Clear Edible -21 mm - 3 Pack of 15 Meter Long Tubes - Stuffs 25 Lbs.

Collagen Casings Clear Edible -21 mm - 3 Pack of 15 Meter Long Tubes - Stuffs 25 Lbs.

• 3 - 15 Meter Long Tubes of Clear Collagen Casings - also known as Snack Stick Casings. Do not soak the Collagen casings! Stuff Collage Snack Stick casings dry.
• Will stuff approximately 25 lbs. of meat - To use the Collagen Casings - Your stuffing horn must be smaller than 21 mm (.8 inches) in diameter. The Best way to store your Collagen Snack Stick Casings is in a SEALED zip lock type of plastic bag in your refrigerator. The casings must not dry out. Your refrigerator will help the collagen casings retain moisture.
• PERFECT for deer or beef snack sticks. Edible collagen casings made of beef protein. Designed to allow smoke to permeate the meat to increase the flavors of sausage
• These casings shoud NOT be steamed, boiled or cooked in a pressure cooker. *When stuffing our 21 MM Collagen Casings, your Stuffing Horn should be no larger than 1/2 of an inch in its outside diameter..5 inch stuffing tube for our collagen (snack stick) casings If your stuffing horn tip is wider than this, the Collagen Casings will not fit.* Here is a picture of the stuffing horn we use with our Collagen (Snack Stick) Casings.
• These casings are BEST used for smoked sausages. No preparation neccessary. Collagen Casings are preferred by professional Meat Cutters