Commercial Candy Coating Machine – Electric Chocolate Polishing/Sugar Ball Panning Machine with Adjustable Tilt Angle, Stand & Blower for Food Industry
Sold Out / Out of Stock
Commercial Candy Coating Machine – Electric Chocolate Polishing/Sugar Ball Panning Machine with Adjustable Tilt Angle, Stand & Blower for Food Industry
User-Friendly New Sugar Coating Machine: Automatic operation makes this machine suitable for both experienced professionals and beginners. Compact size enables easy portability while delivering high-quality coating results.
High-Efficiency Constant-Temperature Coating: The chocolate coating machine maintains a constant temperature to keep raw materials dry, undamaged, and preserve their original taste. Features a 320mm-diameter pot, capable of processing 1-3kg of material per batch.
Safe Design with Protection & Cooling: Equipped with a safe switch and external protective frame to prevent accidental activation. Large heat dissipation holes plus an additional blower ensure timely cooling, enhancing safety during use.
Adjustable Tilt Angle for Optimal Polishing: This desktop sugar coating machine allows tilt angle adjustment based on pill size and user needs, achieving better polishing effects while reducing fragments and rough edges.
Multi-Purpose for Wide Applications: A fully functional automatic coating machine—ideal for pill coloring, candy drying/polishing, tablet coating, food seasoning, candy coating, and other related uses in the food industry.