The Book of Latin American Cooking
| Country | USA |
| Author | Elisabeth Ortiz |
| Binding | Mass Market Paperback |
| Brand | Ortiz, Elisabeth Lambert |
| EAN | 9780345325594 |
| ISBN | 0345325591 |
| Label | Ballantine Books |
| Manufacturer | Ballantine Books |
| MPN | 9780345325594 |
| NumberOfItems | 1 |
| NumberOfPages | 304 |
| PartNumber | 9780345325594 |
| PublicationDate | 1985-11-12 |
| Publisher | Ballantine Books |
| ReleaseDate | 1985-11-12 |
| Studio | Ballantine Books |