Cooked: A Natural History of Transformation

In Defense of Food: An Eater's Manifesto

The Omnivore's Dilemma: A Natural History of Four Meals

Food Rules: An Eater's Manual

Second Nature: A Gardener's Education

The Botany of Desire: A Plant's-Eye View of the World

The Pollan Family Table: The Very Best Recipes and Kitchen Wisdom for Delicious Family Meals

The Third Plate: Field Notes on the Future of Food

Tartine Bread

A Place of My Own: The Education of an Amateur Builder

Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture Book 3)