Cooking 1-2-3: 500 Fabulous Three-Ingredient Recipes

Cooking 1-2-3: 500 Fabulous Three-Ingredient Recipes
- 3 inegredients, 4 ingredients, 5 ingredients,
- quick cooking, beginner's cookbook, in a hurry
- cookbook,
With 500 recipes for dishes ranging from Oven Roasted Asparagus to Rhubarb Gratin, Rozanne Gold provides the most complete guide to quick and flavorful cooking ever published. The book contains clear, concise instructions and is organized by category (vegetables, fish, meats, salads etc.) and arranged by ingredient within each chapter, making the book accessible. Special sections on party food and hors d'oeuvres, drinks, and menus make this book perfect for the entertaining market as well.
Country USA
Brand Abrams Books
Manufacturer Harry N. Abrams
Binding Hardcover
Height 10.75
Length 8.375
Weight 3.95950222552
Width 1.25
ReleaseDate 2003-10-01
NumberOfItems 1

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