Cooking with Baja Magic Dos: More Mouth-Watering Meals from

Cooking with Baja Magic Dos: More Mouth-Watering Meals from the Kitchens and Campfires of Baja
- Used Book in Good Condition
Cooking With Baja Magic Dos is a must have for all Baja Aficionados! All 175 recipes from the original cookbook have been updated and improved. There are 80 new recipes and stories about Ann and her husband Terry's adventures over the last eight years. The all-new art by Janna Kinkade (cover), Gayle Hazard and Terry Hauswirth is pure magic. If you were one of the thousands who bought and loved the first Cooking With Baja Magic, you will be swept away by Ann's newest book! Ann says: The original Cooking With Baja Magic was published in 1997 and reflected my life and travels up to that point. In the intervening years, I have had the opportunity to further explore this magnificent peninsula and meet some amazing people. In 2003, my husband Terry and I sold our houses in San Diego and La Bufadora and moved to Buena Vista, midway between La Paz and Cabo San Lucas on the Sea of Cortez. Since then, we have traveled extensively and learned much about our adopted country. The life here suits us perfectly.I always felt more at home in Mexico than in the US and for years I pondered why. Now I know. I now know that my heart is Mexican. Mi corazan es Mexicano. That is why I am here and I believe that because I am in Baja, the experiences I share now in Baja Magic Dos are more authentic. I have also added 80 new recipes ,some that I have created, many that I have discovered and several that were given to me by talented Baja chefs. There are lots more surprises too and more stories, all new art, and more historical and culinary information. There are now 50 restaurant recipes from 31 Baja eateries and two from our favorite US Mexican restaurants. New recipes from old favorites from the first Baja Magic include Tao Pablo's in Los Barriles, Pancho's in Cabo, Caffa Todos Santos and the Buena Vista Beach Resort. Eighteen of Baja's hottest hotels, restaurants and bars are contributing for the first time here. They are: Hussongs and TaqueriÂa Mexico (Ensenada), Pueblo Bonito (Cabo), Posada la Poza and Hotel California (Todos Santos), El Chilar, Hotel Tropicana, Brisas del Mar and Buzzard's (San Jose del Cabo), El Corral and Rancho Buena Vista (Buena Vista), Tacos Los Barriles (Los Barriles), Raya's Place (Mulege), Isla Loreto (Loreto), Mr. Azucar's (La Paz) and the Giggling Marlin (Baha de los Sueos). The chef on the Spirit of Endeavor, a small cruise ship that sails between Cabo, La Paz and Loreto shared a recipe. Her favorite stateside Mexican restaurants, Las Olas (in her former hometown of Cardiff, CA) and Chapala (in her current summer hometown of McCall, ID) also inspired recipes. As you browse through the book, reading the stories and recipes, before you know it your mouth will be watering, your shoes will be off and your toes will be tapping. Crank up some tunes. Cast off the cares of our crazy world and imagine yourself in a simpler, gentler place and a place of endless empty hills, sunny skies and see-through aquamarine water teeming with tropical fish. You have been transported to Baja. Tonight you are serving dinner under a palapa by the Sea of Cortez. Tonight you are celebrating life with people you love!
Country USA
Brand Renegade Enterprises
Manufacturer Renegade Enterprises
Binding Paperback
PartNumber Illustrated
Height 8.9
Length 7
Weight 1.79897205792
Width 0.7
ReleaseDate 2005-09-15
NumberOfItems 1

Country	USA
Brand	Renegade Enterprises
Manufacturer	Renegade Enterprises
Binding	Paperback
PartNumber	Illustrated
Height	8.9
Length	7
Weight	1.79897205792
Width	0.7
ReleaseDate	2005-09-15
NumberOfItems	1

Cooking with Baja Magic Dos: More Mouth-Watering Meals from the Kitchens and Campfires of Baja

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