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Books > Cookbooks, Food & Wine > Cooking Methods > 163450223X
  1. Cooking with Coffee: Brewing Up Sweet and Savory Everyday Dishes
    Cooking with Coffee: Brewing Up Sweet and Savory Everyday Dishes
    Cooking with Coffee: Brewing Up Sweet and Savory Everyday Dishes
    Image(s) provided for illustrative purposes and may differ from the actual product
  2. Cooking with Coffee: Brewing Up Sweet and Savory Everyday Dishes

    [163450223X]
    Delivery: 10-20 Working Days
    Price R565.00

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Additional Information

Coffee Is More Than Just a Necessary Morning Beverage or Afternoon Pick-Me-Up!

Coffee. Joe. Java. Liquid gold. Whatever you call it, coffee is one of the most popular beverages not only in the country, but all around the world. Coffee has been shown to have great health benefits, but many people only use it in its most common form: brewed as a hot drink.

But coffee is so much more than that! Thanks to varying origins of beans and differences in the roasting process, coffee offers a wide range of flavors and undertones, which means there’s a coffee bean you can use in just about anything. From new coffee drinks to chocolate cupcakes and spicy tacos, coffee adds a depth of flavor to every dish.

In Cooking with Coffee, popular Internet blogger Brandi Evans discusses the history of coffee, different brewing options, and ways to make the best coffee in your own home. She then provides more than sixty recipes featuring brewed coffee, ground coffee beans, or instant espresso so you’ll never run out of reasons to have coffee in your pantry. Recipes include:

Orange mocha pudding cups
Multigrain waffles with vanilla maple glaze
Coffee caramel sauce
Coffee-braised ribs
Spiced roasted nuts
And more!

Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Similar Products

I Love Coffee! Over 100 Easy and Delicious Coffee DrinksCoffee ObsessionThe World Atlas of Coffee: From Beans to Brewing -- Coffees Explored, Explained and EnjoyedUncommon Grounds: The History of Coffee and How It Transformed Our WorldFika: The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Other TreatsThe Cookies & Cups Cookbook: 125+ sweet & savory recipes reminding you to Always Eat Dessert First
Specifications

Country
USA
Author
Brandi Evans
Binding
Hardcover
EAN
9781634502238
ISBN
163450223X
Label
Skyhorse Publishing
Manufacturer
Skyhorse Publishing
MPN
Color photos throughout
NumberOfItems
1
NumberOfPages
176
PartNumber
Color photos throughout
PublicationDate
2015-11-03
Publisher
Skyhorse Publishing
Studio
Skyhorse Publishing
ReleaseDate
0000-00-00
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The authorised South African distributor of this product is under no obligation to honour the manufacture's guarantees/warranties or to provide after-sales service.

Please note that this item is imported from the USA, and is designed to be used in the USA. In addition, if the unit is powered it will come with a US plug and an adapter/transformer may be required. Please click here for more information on power requirements, or check with us if you are unsure or need any assistance!

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