Cooks Standard Frying Omelet Pan, Classic Hard Anodized Nonstick 12-Inch/30cm Saute Skillet Egg Pan, Black
Product Description
Cooks Standard Frying Omelet Pan, Classic Hard Anodized Nonstick 12-Inch/30cm Saute Skillet Egg Pan, Black
- Even Heat Distribution: The Cooks Standard nonstick frying pan is made of heavy-duty aluminum, which conducts heat quickly and evenly; This ensures uniformly heated food and better cooking results
- Hard Anodized Nonstick: The Hard Anodized non stick frying pan is more wear-resistant than an ordinary nonstick pan; Its surface is specially treated to form a hard non-stick coating, which effectively prevents food from sticking to the bottom
- Multi-Purpose: The cooking pan is great for frying, sautéing, searing, and browning, making it an excellent choice for eggs, crepes, stir-fries, and grilled dishes
- Induction Incompatible: The skillet is suitable for gas, electric, ceramic, and glass cooktops; However, it is not compatible with induction stoves, as the aluminum bottom is not ferromagnetic and cannot be used for induction heating
- Comfortable Handles: Durable, comfortable, riveted stainless steel handles are wide and deep for a secure grip; Oven safe up to 500℉, dishwasher is safe, hand washing is recommended
The Cooks Standard Cooks Standard 12-Inch/30cm nonstick hard anodized fry saute omelet pan, Black has a hard anodized surface that is durable, thick, and harder than stainless steel. The heavy gauge aluminum core distributes heat quickly/evenly and prevents hot spots. Nonstick coating delivers exceptional performance, makes cleaning easy, and allows for healthier cooking. Lead, cadmium, and PFOA free. Long stainless steel handle stays cool/comfortable and is riveted for strength. Flat and wide bottom for a large cooking surface. Sloped sides for tossing and holding more food. Tapered lip for drip-free pouring. Works on gas, electric, glass, ceramic, halogen etc. Oven safe to 450F. Not induction compatible. Dishwasher safe, hand wash recommended.
