Craig Claiborne's New New York Times Cookbook
Product ID: 081290835X
Condition: New
Payflex: Pay in 4 interest-free payments of R680.50. Read the FAQ
R 2,722
includes Duties & VAT
Delivery: 10-20 working days
Ships from USA warehouse.
Secure Transaction
VISA
Mastercard
payflex
ozow
Product Description
Craig Claiborne's New New York Times Cookbook
This book is both an instrument for serious cooking and a personal statement about the preparation and eating of food. It contains more than 1,000 recipes, from regional and ethnic cuisine to outstanding haute cuisine.
Technical Specifications
Country
USA
Brand
CROWN
Manufacturer
Crown
Binding
Hardcover
ReleaseDate
1979-11-12T00:00:01Z
UnitCount
1
EANs
9780812908350
