☰

Creating a Forest Garden: Working with Nature to Grow Edible Crops

R 2,501

or 4 x payments of R625.25 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Creating a Forest Garden: Working with Nature to Grow Edible Crops
- Used Book in Good Condition
Offering inspiration for all gardeners, this book features beautiful color photographs and illustrations throughout, and is divided into two parts. Part One looks at why and how to grow particular crops and how to look after them for maximum health. Part Two features more than 100 perennial edibles in detail, both common and unusual, from rhubarb to skirret and Jerusalem artichoke to nodding onions. This book also provides plenty of cooking tips.
Country USA
Brand Green Books
Manufacturer Green Books
Binding Hardcover
ItemPartNumber full colour illus
ReleaseDate 2010-04-13
UnitCount 1
EANs 9781900322621

You might also like...

Farming the Woods: An Integrated Permaculture Approach to Growing Food and Medicinals in Temperate Forests

Trees for Gardens, Orchards, and Permaculture

How to Grow Perennial Vegetables: Low-maintenance, Low-impact Vegetable Gardening

Gaia's Garden: A Guide to Home-Scale Permaculture, 2nd Edition

The Resilient Farm and Homestead: An Innovative Permaculture and Whole Systems Design Approach

Permaculture Design: A Step-by-Step Guide

How to Grow Your Own Nuts: Choosing, Cultivating and Harvesting Nuts in Your Garden

Perennial Vegetables: From Artichoke to Zuiki Taro, a Gardener's Guide to Over 100 Delicious, Easy-to-grow Edibles