Authentic Greek Origin: Sourced from the renowned Halkidiki region in Greece, these olives are gently cured without fermentation, preserving their natural sweetness and vibrant green hue.
Versatile Culinary Delight: Perfect for enhancing cocktails, cheese plates, and charcuterie boards, or incorporating into grain salads, pasta dishes, and fresh greens for a burst of Mediterranean flavor.
Premium Quality Ingredients: Crafted with simple, natural components including olives, water, sea salt, ascorbic acid (antioxidant), and lactic acid (acidity regulator), ensuring a pure and delightful taste experience.
Health-Conscious Choice: Naturally dairy-free, gluten-free, non-GMO, vegan, and vegetarian, these olives cater to a variety of dietary preferences without compromising on flavor.
Convenient Packaging: 24-month sealed shelf life, making it easy to keep this gourmet staple on hand for any occasion.