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Dal and Kadhi

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Dal and Kadhi

Dals and Kadhis are common in Indian households and have been treated as such till now. Dal and Kadhi is replete with choices that can add new dimensions to the simple daily meal or add to a humble touch to a lavish party menu! So whatever you are looking for in terms of comfort foods, Master Chef Sanjeev Kapoor dishes it up for you in the form of delicious daily and special Dals, and flavourful Kadhis, both thick and thin!

For a taste of seasonal pleasure serve Aamras ki Kadhi or Leeli Toovar Ki Kadhi. Or if itâ€™s a thick dal that you wish to scoop up with morsel or roti, try Maa Chole di Dal or Sindhi Dal. If you are fasting, have the Vrat ki Kadhi. Beside these there are many more piping hot presentations waiting for you.

Come experience our rich regional diversity with Chef Kapoorâ€™s treasury of varieties of dals and kadhis..no longer will roti and rice ever miss an amiable companion.

Country	USA
Author	Sanjeev Kapoor
Binding	Kindle Edition
EISBN	9788179917107
Format	Kindle eBook
Label	Popular Prakashan
Manufacturer	Popular Prakashan
NumberOfPages	104
PublicationDate	2011-12-14
Publisher	Popular Prakashan
ReleaseDate	2011-12-14
Studio	Popular Prakashan

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