Del Colle Italian Cannellini Beans – Premium Italian Dry White Kidney Beans for Soups, Pasta, Salads & Side Dishes - All Natural – 1.1 lb (500g) Bag – Product of Italy
R 854
or 4 x payments of R213.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.
Del Colle Italian Cannellini Beans – Premium Italian Dry White Kidney Beans for Soups, Pasta, Salads & Side Dishes - All Natural – 1.1 lb (500g) Bag – Product of Italy
Grown in Italy. Also known as White Kidney Beans, Del Colle Cannellini beans are cultivated in Italy and valued for their creamy texture and delicate, slightly nutty flavor.
Naturally Thin Skin. Their elongated shape, pearly white color, and tender skin make them cook evenly and absorb flavor beautifully without falling apart.
Versatile in the Kitchen. A pantry staple ideal for soups, stews, grain bowls, pasta e fagioli, fresh salads, and velouté. Delicious as a hearty side for meat and fish dishes. Perfect for classic Italian dishes.
Cooks to Perfection. Del Colle Cannellini Italian Beans are easy to prepare and versatile to use. Simply soak for 5-6 hours, rinse, and simmer for 90 minutes. Salt at the end for the best results. Pressure cooker friendly.
Convenient Pantry Staple. Del Colle Italian Cannellini Beans are packed in a 1.1 lb (500g) resealable bag that is perfect for meal prep and bulk cooking. Store in a cool, dry place and keep your pantry stocked with this essential staple.