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Dessert Fondues (Nitty Gritty Cookbooks)

R 627

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Dessert Fondues (Nitty Gritty Cookbooks)

Fondue is a great winter dessert. But think of how wonderful a peanut butter fondue on fresh apples would be in the fall; or a light lemon cream fondue with strawberries and angle food cake would be in the summer; or a creamy white chocolate fondue to finish a spring holiday menu. Here is a cookbook devoted to the wonder of dessert fondues, from creamy- and chocolate-based fondues, to every variety of dipper.
Country USA
Brand Taylor Trade Publishing
Manufacturer Nitty Gritty Cookbooks
Binding Paperback
Height 9
Length 6
Weight 0.39903669422
Width 0.34
ReleaseDate 2006-03-01
NumberOfItems 1

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