Eating the Hudson Valley: A Food Lover's Guide to Local

Eating the Hudson Valley: A Food Lover's Guide to Local Dining, Wineries and More
- Used Book in Good Condition
The only comprehensive restaurant guide to the Hudson Valley: New York City's local food source and one of the most celebrated and unique epicurean destinations in the country.
The Hudson Valley has an abundance of top chefs, many of them graduates of the region's world-famous Culinary Institute of America, whose menus showcase fresh ingredients from local farms, wineries, and orchards. Eating the Hudson Valley guides readers to the best fine, casual, and kid-friendly restaurants, wineries, orchards, farm stands, and epicurean festivals, revealing stories about the people behind them, plus the historic sites, mansions, museums, riverfront parks, and family activities along the way. 40 black-and-white photographs and 3 maps
Country USA
Brand W. W. Norton & Company
Manufacturer Countryman Press
Binding Paperback
ItemPartNumber illustrations
ReleaseDate 2006-09-18
UnitCount 1
Format Illustrated
EANs 9780881507522

Eating the Hudson Valley: A Food Lover's Guide to Local Dining, Wineries and More