Fermentaholics

Kosher Cheese Salt | Fine Grain Flaked Salt for Homemade Cheese Making | Non-Iodized | No Additives | OU Kosher

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R 814
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Description

  • Versatile Cheesemaking Companion: Made by cheesemakers for cheesemakers, this 1 lb pouch of cheese-making salt is essential for homemade cheese.
  • Optimized for Cheesemaking: Its fine grain and flaky texture ensure quick dissolution and efficient absorption, improving dilution rates crucial for cheese texture and flavor development.
  • OU Kosher Certified: Certified OU Kosher, our salt for cheese making meets strict dietary standards, ensuring purity and quality for cheese makers seeking the highest standards.
  • Enhances Cheese Quality: Ideal for flavor enhancement, moisture control, and curd texture improvement, it’s indispensable for producing high-quality cheese ready for aging.
  • Non-Iodized for Purity: Specifically non-iodized to prevent interference during fermentation, ensuring the best environment for cheese making.
Technical Specifications
Manufacturer
Fermentaholics
Size
16 Ounce (Pack of 1)
Weight
0.45 kg
Shipping & Delivery

Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.

Returns & Exchanges

We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.