☰

First Nations and Native American Cookbook: Food from North American Tribes (Historical Cookbook)

R 744

or 4 x payments of R186.00 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

First Nations and Native American Cookbook: Food from North American Tribes (Historical Cookbook)

Acorn cakes, bannock, milkweed soup and fried yucca petals are just a few of the dozens of recipes in this book. These are recipes collected from First Nations and Native American tribes across the North American continent. From Florida to Alaska and across the Canadian Provinces, this is one part cookbook, one part history lesson and one part cultural studies.
Country USA
Brand CREATESPACE
Manufacturer CreateSpace Independent Publishing Platform
Binding Paperback
UnitCount 1
EANs 9781539357858
ReleaseDate 0000-00-00

You might also like...

Native Harvests: American Indian Wild Foods and Recipes

The Mitsitam Café Cookbook: Recipes from the Smithsonian National Museum of the American Indian

The Sioux Chef's Indigenous Kitchen

Foods of the Americas: Native Recipes and Traditions [A Cookbook]

The Native American Cookbook Recipes From Native American Tribes

Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes [A Cookbook]

Country	USA
Brand	CREATESPACE
Manufacturer	CreateSpace Independent Publishing Platform
Binding	Paperback
UnitCount	1
EANs	9781539357858
ReleaseDate	0000-00-00