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Books > Cookbooks, Food & Wine > Regional & International > European > Italian > B01B9DUCTU
  1. Florentine
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  2. Florentine

    [B01B9DUCTU]
    Delivery: 10-20 Working Days
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Additional Information

In Florentine, Emiko Davis takes us on a stroll through the streets of Florence, past bakeries and pastry shops bustling with espresso sippers, colourful markets, busy trattorias, butchers, hole-in-the-wall wine bars and late-night gelaterias.


She stays true to the most classic recipes and traditions of the Renaissance city – which inspired her to start her eponymous blog five years ago while living in Florence – revealing an unpretentious and unchanging cuisine that tells the unique story of its city, dish by dish.


'Emiko Davies' work is not a casual appreciation of Italian cooking – it is a studied, observant, and celebratory one. To see – and cook – Florence's food traditions through Emiko's recipes, research, and immersive photography is to gain a deeper understanding of the city that you're like to get in years of visits.' – Kristen Miglore, Executive Editor, Food52

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Specifications

Country
USA
Author
Emiko Davies
Binding
Kindle Edition
Edition
01
EISBN
9781743584071
Format
Kindle eBook
Label
Hardie Grant
Manufacturer
Hardie Grant
NumberOfPages
256
PublicationDate
2016-03-01
Publisher
Hardie Grant
ReleaseDate
2016-03-09
Studio
Hardie Grant
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