The Supper of the Lamb: A Culinary Reflection (Modern Library Paperbacks)
| Country | USA |
| Author | Robert Farrar Capon |
| Binding | Hardcover |
| EAN | 9780151272679 |
| Edition | 1st |
| ISBN | 0151272670 |
| Label | Harcourt Brace Jovanovich |
| Manufacturer | Harcourt Brace Jovanovich |
| NumberOfItems | 1 |
| NumberOfPages | 233 |
| PublicationDate | 1978 |
| Publisher | Harcourt Brace Jovanovich |
| SKU | VIB0151272670 |
| Studio | Harcourt Brace Jovanovich |
| ReleaseDate | 0000-00-00 |