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Four packages of whole wheat pasta (64 oz.)
Made in Gragnano, Italy
Suitable for Vegetarians
OU Kosher certification
We have made our pasta for over 200 years in the town of Gragnano. The town was named for wheat (Grano). Fresh spring waterm sunny weather and the nearby sea make this hill the perfect area in all of Italy for making pasta. We are proud of our pasta and know that you will enjoy it. Cooking Suggestions: Add pasta and pich of salt to boiling water. Cook for 11 minutes. Take your time, good italian pasta takes longer to cook, but you will enjoy a unique flavor.
The authorised South African distributor of this product is under no obligation to honour the manufacture's guarantees/warranties or to provide after-sales service.
Please note that this item is imported from the USA, and is designed to be used in the USA. In addition, if the unit is powered it will come with a US plug and an adapter/transformer may be required. Please click here for more information on power requirements, or check with us if you are unsure or need any assistance!
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