Genovese Panettone with Apricot, Dates & Plums 26.4 oz – Naturally Fermented Buttery Dough with Candied Fruits – Traditional Holiday Cake – Ofner
R 2,104
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Genovese Panettone with Apricot, Dates & Plums 26.4 oz – Naturally Fermented Buttery Dough with Candied Fruits – Traditional Holiday Cake – Ofner
EXCLUSIVE RECIPE: Produced using triple natural fermentation and pure butter, this Panettone combines apricots, dates, and plums for a naturally sweet and complex flavor profile. Moist and aromatic, it delivers layers of indulgence in every slice.
LUXURIOUS FRUIT BLEND: Packed with apricots, dates, and plums, delivering a complex palette of fruity sweetness that perfectly complements the buttery richness of the dough.
TRADITION MEETS INNOVATION: Using a centuries-old Genovese recipe, this panettone elevates tradition with the unique combination of apricots, dates, and plums, resulting in a refined, gourmet dessert that brings sophistication to every festive celebration.
A GIFT TO IMPRESS: Beautifully packaged and brimming with premium flavor, this Apricot, Dates & Plum Genovese Panettone makes an unforgettable holiday gift. Perfect for sharing with loved ones, it leaves a lasting impression with its elegant fruit-filled charm.
THE TASTE OF THE SEASON: Ofner Panettone is crafted with our signature triple natural fermentation and pure butter, ensuring unmatched softness, flavor, and texture. Every recipe is elevated with selected ingredients and finished in beautiful, gift-ready packaging, making it more than a holiday treat, but a centerpiece for celebration.