Goodcook
Everyday 8-Inch Chef's Knife, Full-Tang High-Carbon Stainless Steel Blade, Triple-Riveted Handle, Versatile Kitchen Knife for Meat, Vegetables, and Herbs, Balanced and Durable
Description
- Cut meat, dice vegetables, slice herbs and chop nuts.
- 8-inch fine edge chef's knife is versatile in preparing a multitude of ingredients as well as carving meat and disjointing poultry.
- Full-tang blade with stainless steel triple-rivets for balance, control and strength.
- High-carbon stainless steel blades hold their edge much longer than stainless steel alone.
- Contoured knife handle for comfort and control with a polished finish.
Knife, Fine Edge Chef's 8" Fine edge, full tang stainless steel blade and durable handle with stainless steel rivets. Dishwasher safe.
Technical Specifications
Manufacturer
Bradshaw International
Model
18798
Color
Silver/black
Size
8"