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Mexican Quinoa Bowl - 6.7oz
Packed with butternut squash, tomatoes, and corn
High in protein with gluten-free quinoa and black beans
Rich in antioxidants, magnesium, and iron from raw cacao
Free from gluten
Suitable for vegans
Long-lasting with a 4-year shelf life
Often referred to as the national dish of Mexico, Mole Poblano is loved around the world. We make our sauce with traditional ingredients such as: ancho chiles, cinnamon, coriander and cumin, finished with organic cacao powder. Cacao powder is a high source of antioxidants and contains an abundance of magnesium and iron-a healthier alternative to the over-processed cocoa powder used in baking. Ingredients:Agave Nectar, Ancho Chile Powder, Dried Black Beans, Dried Butternut Squash, Cacao Powder, Dried Cilantro, Cinnamon, Ground Coriander, Corn, Ground Cumin, Fennel Seed, Garlic, Grapeseed Oil, Dried Oregano, Onion