Hakubaku Mochi Barley, Premium Japanese Style Pearled Barley, 10.6 oz pouch, Cooks in 15 minutes, High fiber, Vegan

The Unexpected Superfood!
For centuries, mix of barley and rice(Mugi Gohan) has been a healthy Japanese diet tradition. Mochi Barley is processed with our sophisticated and unique pearling technology to pair perfectly with white rice in flavor, texture and appearance. Mochi Barley is a new variety of barley with more soluble fiber than conventional barley and other major grains. It's the Beta Glucan that may help reduce cholesterol and help to manage or lose weight. Securing enough Beta Glucan is not easy, but Mochi Barley contains Beta Glucan throughout the kernel - even after processing. Mochi Barley is not only the best source of Beta Glucan, but also gives greater nutrition and flavor and texture to your favorite rice dish.
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