HI Mountain

Jerky Seasoning and Cure Kit | CAJUN BLEND Beef Jerky Seasoning | Perfect for Beef, Venison, Elk, Deer, & Wild Game | For Smoker, Dehydrator & Oven | Seasons up to 15 lbs of Meat

Description

  • BOLD CAJUN-STYLE JERKY FLAVOR: Cajun Blend combines savory spices with balanced heat for a rich southern-inspired jerky flavor. Full of character and warmth without becoming overpoweringly hot.
  • TRANSFORMS GOOD MEAT INTO GREAT JERKY: Crafted to bring out the best in beef, venison, deer, elk, caribou, poultry, and more. The seasoning and cure work together to create consistently flavorful homemade jerky you’ll be proud to share.
  • EVERYTHING YOU NEED IN ONE KIT: Includes one seasoning packet, one cure packet, shaker mixing bottle, and detailed step-by-step instructions to help you confidently make delicious jerky at home.
  • EASY FOR BEGINNERS & EXPERIENCED JERKY MAKERS: Designed for use with dehydrators, smokers, and ovens. Simple instructions make it easy to produce great jerky, whether it’s your first batch or your fiftieth.
  • SEASONS UP TO 15 LBS OF MEAT: Each kit seasons up to 15 lbs of whole muscle meat or 10 lbs of ground meat, giving you excellent value while helping ensure your hard-earned meat turns out right.

Kits make homemade jerky from beef, pork, poultry or any wild game. Each kit seasons 15 pounds of sliced meat or 10 pounds of ground meat. Jerky is made with low fat cuts of meat, is a nutrient dense, high-protein food and stays fresh for a long time.

Technical Specifications

Manufacturer
Hi Mountain Jerky, Inc.
Model
7 36237 00017 8
Size
7.2 Ounce (Pack of 1)
Height
30.5 cm
Length
31.1 cm
Width
16.5 cm
Weight
98 kg