Premium Sushi & Sashimi Chef’s Knife – 8" Ultra High Carbon Steel (Premium Chef Knife)
Product Description
Premium Sushi & Sashimi Chef’s Knife – 8" Ultra High Carbon Steel (Premium Chef Knife)
Today this proud tradition of metalwork continues with beautiful cutlery etched with our enduring emblem.
The Hiro Santoku is the classic sushi and sashimi knife used by chefs worldwide to prepare sushi and sashimi, slicing through delicate fish with precision and ease but it can also be used as a general purpose kitchen knife.
The blade is hand forged and sharpened for precision.
Technical Specifications
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