How to Cook Without a Book, Completely Updated and Revised: Recipes and Techniques Every Cook Should Know by Heart: A Cookbook
| Country | USA |
| Brand | Clarkson Potter |
| Manufacturer | Broadway Books |
| Binding | Hardcover |
| ItemPartNumber | 9780767902793 |
| ReleaseDate | 2000-04-04 |
| UnitCount | 1 |
| EANs | 9780767902793 |